Product Description

Make it possible to produce homogenized meats. Designed to produce all kinds of meat stuffing with different degrees of crumbling and emulsions from fat.

Construction advantages:

• stainless steel construction
• cutting in vacuum environment – max. 90%
• high quality and repeatability of stuffing production
• hydraulic loading system for the 200 ltr. buggies
• hydraulic stuffing unloader
• microprocessor control system
• smooth control of the cutting and mixing rotations
• smooth control of stuffing unloader rotations
• versatility: besides cutting, mixing of stuffing is also possible
• possibility of programming up to 99 technological programs
• possibility of changing the language of operator panel
• current monitoring system of machine’s operation, auto diagnostics and sound signaling system
• high-speed rotation of knife head (cutting rotations)
• hydraulically operated front and back covers of the bowl
• automatic water dosage system (optional)
• head with cutting knives not requiring regulation of distance from bowl
• head with 8 knives (optional)
• cutting chamber with compartment for salami (optional)
• equal stuff crumbling in all the bowl’s volume caused by “cutting in the air”
• stuffing temperature control
• complete work safety system
• easy access to all cutter’s elements during the washing after opening the front cover
• modern and ergonomic construction of the machine
• check opening hole in the lid
• construction meets the highest hygiene requirements (flat surfaces inclined at an angle of 3 degrees)
• automatic central lubrication system
• product contact surfaces are polished
• emergency STOP for bowl drive and cutterhead drive
• removing of current disturbance through the use of variable frequency drive of cutter